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    Showing posts with label KL. Show all posts
    Showing posts with label KL. Show all posts
  1. Heyyyyyyy!

    I am in the mood for a food review right now rather than on a daily life update :) Review of food places that I like makes me happyyy laaah! Didn't you guys already know how HUGEEEEE of a FOODIE I am?? :DDD

    And since I haven't been out much to eat good food here in Melbourne recently(I am leaving the ones I've been to, to be posted in my #100happydays posts), a writeup of a brunch spot in Malaysia shall do!

    Soooo.... the much hyped about Garage 51, in my opinion, made the cut for me!

    I am very fussy when it comes to brunch style food in Malaysia because I have the luxury of eating the good ones straight from where in came from best which is here in Melbourne. And even that I am being so picky, I found that Garage 51 was pretty good!

    In a span of slightly over a month, I went there three times and it was the only spot that I went to, to satisfy my brunch cravings whilst I was back in Malaysia. I think that pretty much double confirms my statement of how much I like the place :)

    Garage 51 is this new trendy and happening cafe/brunch spot in KL. The chain first started with Coffee Société in Publika and then this, Garage 51. I was told that the owner is a guy in his later 20s that used to study in Australia and decided to bring the concept back the Malaysia and then the cafe became a huge hit with its good coffee and food!

    I want to open a huge hit cafe too! And earn big bucks! But more importantly, sharing to the community the food and it's concept that I love :) 

    My first visit, was with Steph and Qi Hong. I was like telling them that we HAD to do brunch that weekend and so..., being the typical me, I will research and read up for good places to go to before actually going to the place itself. And Garage 51's name started popping up alot and it seemed to have ticked the boxed for most people, I thought to myself and spoken out loud to them saying, "We should go there!" Moreover, it was just in the Sunway area... so near to where we live!

    And since I am so used to the famous brunches in Melbourne, it would also mean, I know that for good brunch spots, there is always a queue. So I was like telling them, we have to get there early to beat the queue! And fortunately for Malaysians, brunch spots or this particular one, doesn't open till 11am and we got there at 11.15am! :D But bear in mind, finding a parking spot in the area can be a tad bit challenging.. The place is located just opposite the side entrance to Sunway College and it the middle of all the other car garages.

    But we didn't have to queue at all! :DDDD Was seated straight away on the long communal benches super near the kitchen area.

    Eventho we got there early, the place was already almost filled up when we got there..

    Me and Steph ordered their Awesome Garage Breakfast! with homemade hash potatoes, diced mushrooms, smoked cured salmon, free-range poached egg and hollandaise. RM19

    I LOVED IT! The homemade potato hash is the highlight!! Some may say it is a tad bit on the salty side, but I love my saltier stuff, and so I loved it! The hash is heavy and dense and crunchy on the outside :) The cured smoked salmon was yummy andddd the poached egg was cooked to perfection! And the most important thing for me is, the hollandaise tasted good! You could tell it was freshly made rather than the one's you get from Plan B which just taste and look like it came out from a vacuum sealed jar.

    I judge my Malaysian brunch spots based on the sauce they have if there's any. So yeah...., only two has made the cut for me with good hollandaise sauce!

    I also ordered their Mochatella! Which is the drink that they are famous for!

    Basically it is nutella served with coffee ice cubes and a small jug of milk. I was so fascinated by it and it was really yummyyyyyyy! But....., it is very much on the pricey side. RM15 for it.. ):

    Qi Hong ordered their Media-Lunas. Croissant with wild mushrooms, tomato-onion and smashed avocado. RM17. And I think he said it was quite good?

    My brunch kakis that morning!

    wheeeeeeee :D

    Had an artsy shot moment :P

    Stephy, my beloved girlfriend whom I've known since I was five(with photo evidence but not much in memory). But reunited when we were in Form 1! Both of us went into a supposed one person toilet because we saw this huge ass mirror and it was a call for a picture together :D

    There is this red vintage car outside of the place which is just a shell of a volkswagen beetle but with a table in it. 

    Nice to take picture in but.... it smelled so bad due to the drain but we endured it to capture the shot. Girls :P

    After brunch, we went on to Bangsar and had a little shopping adventure with all the boutiques in the Bangsar Telawi area.

    My OOTD.
    Cropped top: Supre
    Paperbag high waisted shorts: Forever New
    My necklace which was in the previous pictures: Valleygirl

    My second visit was with Gun and Jeff (DiGi colleagues). It was for lunch on one of the working days. And yeahh..., we do drive out pretty far just for lunch :D I think this visit was in the same week as when I went the first time.

    The story behind it was pretty funny lor.., just before lunch time at work, I posted the picture of the Awesome Garage Breakfast I had on my instagram saying how yummy it was and also was torturing myself with the picture as my stomach was growling and it wasn't lunch time yet but almost time. Then suddenly Gun said, "we will go to Garage 51 for lunch ok?" And then I was like, O.....K :D Then I mentioned saying I just posted the picture up on my IG and he was like "you will be posting another one soon :D"

    And that day was a weekday at around 12 noon, the place was still pretty empty. Means, seated right away too!

    This time we also sat on the same communal table but further away from the kitchen and so, I could take a better picture of the name! As you can see, there are also tables above the kitchen.

    The coffee making area over there.... *virtually pointing it out*

    This time, I ordered their Mocha. I think it was RM9? HEHEHE Had to put in two pictures of it cause I can't choose which is better :D

    My lunch!

    I love their hash so much but also wanted to try something different, so I went for the Maria Parloa. with homemade hash potatoes, chicken ham slices, diced mushrooms, free-range poached egg and hollandaise. It is the same as the Awesome Garage Breakfast, just that this is with chicken ham slices rather than the smoked cured salmon. RM19.

    Still the same kind of goodness!! Lunch that day was on the luxury side but it was sooo yummyinmytummy!!

    My third visit, was with my family. Initially it was suppose to be just me and mum but then later on it turned out to be a table for five plus a little one. But this time, I wasn't so lucky with the seats. Because we needed a table for six, we kinda had to wait quite a while for the table. And going out with the little big rascal Justin, it was a horrendous 30 minutes wait..

    Ordered a Red Velvet Cake just for him to start off. RM8.90

    Justin the little BIG rascal!

    Ordered Mochatella again :D Them nutella plus coffee ice cubes!

    I really like this drink! Such a genius thing!! And the portions of each ingredient is exactly perfect for me! Not too coffee-y but still chocolate-y and milky :)

    I ordered the same Awesome Garage Breakfast again :D

    Yes, I do love their hash but I ordered the same thing again mainly cause nothing else on the menu appealed to me.. Everything just sounded like "mehh... =/" except the two that I've already tried.

    And I have to strongly highlight on their service, it is impeccable! My cousin's Maria Parloa's poached eggs wasn't perfect at all because the yolk inside was no where near runny even a little bit and I only got to know about it from him after he was slightly more than half way through the dish. And then I called the waiter and told him as a feedback that the poached egg wasn't cooked correctly and then he went on and told the kitchen and in my mind I thought "yeah.. maybe they will replace the poached egg itself."

    But what shocked me was, they actually replaced for my cousin a whole new plate eventho he has already ate through more than half of it. Such good service leh! I expect this kinda service here in Melbourne but never in Malaysia lor to be honest! Big thumbs up to the people at Garage 51!

    Any other thoughts on the place?

    I think the selection of food is pretty limited. Well at least to me it is limited. I really love the location and the ambience enough to be back often but I don't want to be ordering the same old thing every time I am back.. They should do more variations with the homemade hash!! :D *side note, I have been reading up about them and they do change their menu every couple of months, which is good! And the current menu sounds and looks quite promising :)*

    The portion of the food is fairly small. Maybe because I am too pampered with the Melbourne brunch portion which will be double the portion of what is served at Garage 51. I mean...., the portion is enough for girls(two poached eggs would have been better!), but not for the guys. Or maybe because the targeted market is just to us girls then maybe it makes sense. They should have something with a large portion on the menu too to cater for the guys!

    And one more thing, the ratio between the portion and the price doesn't really meet it. It is good food but abit on the expensive side. Or maybe because I spend most of my time in Melbourne, I don't really know the Malaysian brunch culture's pricing and portion as much yet.

    But anyways, I really enjoyed the place for it's food, a lot! :)

    You can find it here; and do check them out!
    Garage 51
    With love,
    Shereena.

  2. Top Catch Fisheries, OUG.

    Monday, March 17, 2014

    Hellllllooooo!!

    Not sure if you guys read word for word of my latest Sydney trip blog post, but I mentioned that "a little birdy told me I can possibly get the same kind of sashimi goodness as the Sydney Fish Market one, here in KL!" When I found out I could, regardless of where it is, I will hunt it down and try it out! And I did!!! It was just so so SO GOOD!!

    I just HAVE TO blog about this place!!! Even if it calls for spreading more love that would possibly lead to the fishes being sold out earlier than it already does. This place sells if not the best sashimi, it sells THE BEST CHEAP and FRESH SASHIMI everrrrrr within my vicinity when I am back at home!!

    So...., this place.., you gotta get up early for it! The early bird catches the worm, but in this case, the early bird catches the sashimi! Because it is known to be sold out of their salmon latest around 11 something 12pm eventhough the shop opens till 1pm. It is sorta following the morning market times and catered to the morning crowd.

    We left subang around 930pm (it was suppose to be 7am but Tim the driver said it's too early..) and was there in 15 minutes! At first when ferns said it would only take 15 minutes from subang, I was thinking it wouldn't be possible unless you're going on a faster speed. But.. actually, at normal pace, 15 minutes was spot on! Provided if you use KESAS highway :)

    We also managed to find a parking spot relatively quick considering how busy the whole area is from all the morning crowd as the place is filled with hawker centres and a market. And it was a Saturday morning.

    After a couple of minutes walking, I finally spotted the place!!

    Them deciding on which kind of fillet and how much do the five of us need :)

    I think there was two types? A trout and a normal salmon? I can't remember.


    This place doesn't have any area in the shop that allows you to sit and eat. But.., there is a hawker/kopitiam to the right and the chairs and seatings extend right to the front of Top Catch. (As you can see from the first picture. The picture was actually taken from where we were seating to have our breakfast)

    So what you do is.., you order your salmon sashimi fillets and then take it out and eat it along with the other food that you've ordered from the hawker next door. It was a odd combination tho, to be eating salmon sashimi early in the morning and eating it as a side dish while you eat other more normal morning kopitiam/hawker food. But, I actually kinda like the odd combination :D

    In my case, I had a bowl of Loh Yee Mee. It looks good, but tasted just normal. If I am back again, I don't think I'll order it again haha

    Andddddddd...... Here comes our salmon sashimi!!! I think they were priced at about 80+ per kg and try guessing how much we paid for two plates of these goodness...

    Looks so yummy righttttttt!!! Tasted heavenly!!! So fresh and the cut of it was just nice! Not too thick but not thin. Dipping this into the soy sauce and wasabi was just OMGGGG! SO SO SO GOODD!!! Look at the fatty lines! OMGGGGGGGGGGGG I WANT IT RIGHT NOW! THIS INSTANCE!

    I could have just eaten a plate to myself for breakfast man!! Looking at the picture right now is making my stomach growl soo bad.... ): I wanna eat this now! I want me some salmon sashimi right now...... )))':

    Anyways, the two pictures are of the first plate we had which was two fillets. We then ordered another trout fillet as well which is a slightlyy smaller plate than the first place. And the trout sashimi was OMG SO NICE AS WELL!

    I just kept on omnomnom-ing until I totally forgot to take a picture of it.. Dang.. =/ But the second plate was really good. Fattier but not too fat and I reckon it was better than the first plate.

    The portions may have not been enough for the five of us but I think we all equally had our fair share. And for those two plates of sashimi goodness, we paid a total of RM68? 70? It was lesser than RM80 lah anyways.

    Like seriously, how can you get so fresh and cheap and good sashimi at a restaurant? It would have easily costs more than RM100 for the portion we had but also depending to the restaurants and the quality, it would have definitely costs at least two times more than what we paid for at Top Catch.

    I was so happy to have finally paid a visit to this place. And I'll definitely be back for more when I am back to Malaysia next!! I seriously can't say enough good things about this place!

    Apart from the early hours, everything I have to say is good HAHA! :D Because if you guys haven't figured it out, I am an incredibly late waker. I can wake up at 4pm if I want to. So.... waking up early just to eat might be a trouble for me lor..

    But but, for this awesomely heavenly goodness, I will definitely wake up at whatever time for it!! 

    I am pretty sure the five of us (me, Tim, Ferns, Loong and Estee) had a good morning that day! And I am also quite sure they all loved the sashimi. Well.. ferns of course do because he was the one who told me about it and lead us the way there.. :D

    Be sure to check it out if you guys could! For those who loves salmon sashimi, you cannot, CANNOT miss this place! I know I am one crazy salmon sashimi lover and I love this place!

    Here's the address;

    Top Catch Fisheries

    Ughhhh.... where am I going to get salmon sashimi right now leh...? I think my cravings right now will have to be suppressed =/ I don't why I always torture myself like this... Looking through pictures after pictures of good food when I haven't had anything solid in my stomach since I got up..

    I miss being in Malaysia where I can just go out whenever and eat whatever I want because everything is just everywhere and within reach. Here in Melbourne? Fat hopes for me la.. To go out and get good food, you gotta plan your journey with bus and train travels just for something nice. Walking distance? Meh.... NOTHING GOOD AT ALL! Except McDs and Nandos and pizza delivery which I think I'll order tonight... See how sad am I?!??! Good food only come by during the weekends... But that's also IF I want to travel an hour plus with public transport... 

    Anyways, that's all for now! Hope you guys enjoyed my rambly and very exciting food update!

    Love,
    Shereena xx.

  3. Favola @ Le Meridien, Kuala Lumpur.

    Tuesday, March 11, 2014

    Hey guys!

    I am slowly catching up on some past events that I should have wrote about a long time ago because they are worth mentioning!

    I haven't really blogged about my holiday back in Malaysia much and bits and pieces of what has happened may likely pop up in between occasionally.. But only to those events that I particularly want to remember and talk about and document about.

    Anyways.. back to Favola. It was a fancy dinner date I had with my girls which happened precisely about two months ago.

    We've been wanting to catch up and ideas of places to eat were thrown back and forth in our little WhatsApp group. Ranging prices from mid range to really expensive(at least to our pockets) and super fine dining. After some pondering, we've decided that we will go to somewhere nice because we called it as our "New Year dinner" and not go to the usual restaurants that we could just patronise as and when.

    So... our "New Year dinner",

    We were all working that day so dinner was scheduled for 8pm. But yet I managed to get home from work, get ready (shower, put on a nice dress and makeup) and was out of the house slightly after 7pm. Me, Steph and Michelle car pooled together and headed over to Le Meridien from Subang. Where as, we would meet Yao Yun there straight because she works in KL.

    Once we've arrived, the first go to place was for toilet break. And girls being in toilets, calls for picture takings!


    Steph and Michelle <3

    And then there is Yao Yun! <3<3

    Favola was on Level 8 in Le Meridien Hotel. And the moment we walked into the restaurant, we instantly received the vibe of a poshy restaurant. Everyone was quiet and even with deep conversations, everyone was civilised and well mannered.. So not our "typical" kind of scene.

    But the service was really good. We were seated nicely and was explained with the specials and the menu and all that.

    *I tried my best to tone the colours of the pictures to the colours of the moment, but some of it still looks funnily red.. ): The lighting in the restaurant wasn't very friendly for my baby camera.. =/*
    The table setting. 


    Our surrounding and ambience. It was really nicely designed.. I sure felt like I was dining in Europe. 

    We were served with a variety of breads and dips to start off. It is generally an Italian thing to start with bread and usually the novelty is the balsamic vinegar in virgin olive oil dip.

    Andddd.... The FOOOOD!!

    YY's entree. Stir fried calamari with roasted tomato, sauteed garlic, crushed chillies, lemon and Italian parsley. 

    My entree. And the most expensive dish of the night. Seared jumbo scallops with sauteed white mushrooms and truffle. It was goooood and so yummy but expensive! This was priced at RM65.

    Michelle's Funghi Pasta. Simple penne with assorted mushrooms in cream sauce and basil. Simple but flavourful and deliiicious!

    Steph's lasagna. Traditional beef bolognese with chunky Wagyu beef cheek layered with fresh pasta, cheese crust and truffle oil. I can't remember how this tasted tho..

    YY's spaghetti with prawns, chilli, garlic, parsley, pine nuts and mushrooms in extra virgin olive oil. I vaguely remembered it as pretty nice. Considering there are no sauces, it was delicious enough just with all of that going on.

    My Anatra Affumicata. *God knows what that meant.. I totally just took it off the menu I am referring to right now :P* Fresh made Squid Ink Tagliolini with smoked duck, chilli, garlic flake, basil, Portobello mushrooms and spinach. This was really nice! The fresh made squid ink pasta was cooked perfectly al dente! And the flavours in the dish was just nice. The ingredients complimented each other well! Overall, I do remember really loving this plate of pasta!

    We sat there for about two hours and just chatted away. I just mentioned earlier on regarding how well mannered the rest of the people are in the restaurant but we were the total opposite. We talked and laughed considerably loudly for such an upper standard restaurant.. HEHEHE But I remember it being good talks and good laughs! These girls, you can count on them to take any stress away because its like a constant stomach aching kind of laughters with them almost all the time.. I love them!

    Stephy!

    ♥︎♥︎

    My girls! We should always do these sort of meetups whenever I am back at home! ♥︎

    The restaurant at closing time. I really the ambience of the place! And also I played abit with the colours and made the picture slightly towards the cooler(blue) tone.

    Their wall of masks was really pretty! I always had a thing for those Venetian masks and I'll be sure to pick out at least one for my home someday directly from Venice itself!

    ♥︎♥︎♥︎

    You see those two on the left, they were conspiring to do something totally unladylike and totally not suppose to happen in such a fancy restaurant...

    I do have picture proofs but I shall spare them the public post up. But it was funny as hell man...!! When I would think they will run out of these "crazy ideas", they will always still come up with another.. HAHA! Of course our high school days were filled with like tonnes of those crazy things and totally random things... It will forever be remembered!

    Dinner was really nice. Good company, nice restaurant and good food! They were offering 30% discount with my credit card so of course, I swiped it and the girls paid me back in cash. But I think spent too much on a dinner that night. I think it was just slightly under RM100 for my entree and main.

    For those of you who wants to check out the place.. here is the address,

    Favola

    But yet, I do think it is quite nice to spend and splurge once in a while on a good meal with good everything :D

    A lift shot. Just before some entered the lift :P

    My outfit of the night :)
    Studded clutch: Dotti
    Suede wedges: Urban Soul


    And that concludes the awesome night out with the girls! Whilst writing this up, I miss being home and spending time with the people back at home. I miss the girls and the dudes and the food and everything... Not that I am home sick or anything, but I just miss the lifestyle I was having during my holidays..

    Anyways, that's all for now!

    I'll be back sooooon!

    With love,
    sher xoxo.